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| To be served cocktail style throughout the function Fried prawns with saffron mayonnaise Chicken liver parfait & red onion marmalade Gourmet cocktail sandwiches (V) Pork & garlic meatballs Marinated olives & artichokes(V) Salt & pepper squid, chilli & lime Stuffed dates with ricotta & pancetta Mini yorkshire puddings, wild mushrooms & chives (V) Tomato & basil arancini (V) Roasted pepper & avocado roulade (V) Grilled fish cakes Buffalo mozzarella & sun blushed tomato tarts (V) Sesame salmon skewers & avocado Sweets Tiramisu cups Chocolate & amaretti tart Meringue kisses & lemon mousse Dipped strawberries & white chocolate 55.00 per person |
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